ILEANA MORALES VALENTINETampa Bay Times Monday, April 13, 2015 10:24am Where does one buy oxtail in St. Petersburg? The only way I knew to get oxtail was at a fritanga (sort of a Nicaraguan cafeteria-style restaurant) in Miami. Locally, our first thought was Mazzaro's Italian Market, but they directed us to another nearby butcher: Tony's Meat Market on Fourth Street S. Related News/Archive What I did find at Mazzaro's while elbowing my way down the aisle packed with fellow biscotti enthusiasts was an awesome and new-to-us pasta called garganelli, which I paired up with this oxtail ragu. I couldn't find the strozzapreti the Bon Appétit recipe originally called for, but found that any...
↧