A A Facebook- Twitter - More shares recommend reddit email - - Print Article From classic comfort foods to regional standouts and desserts, we'll be sharing a new recipe with you each week. Find other dishes of the week here. Piri piri—also spelled peli peli or pili pili and known as “bird’s eye chili”—is a type of chili pepper that descended from South American cultivars and was transferred to Africa from Portuguese Brazil in the early 16th century. It is now cultivated and grown in the wild in Africa, and eventually, the Portuguese introduced the incendiary chile to Europe and the Far East. As such, the piri piri sauce is Portuguese in origin. Recipes vary,...
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